Traditional mexican tamales wrapped in banana leaves also called oaxaqueños on wooden background
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Tamales. Prehispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Traditional mexican tamales wrapped in banana leaves also called oaxaqueños on wooden background
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Tamales, typical Mexican food made from corn.
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Oaxacan Tamales. Prehispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in banana leaves. The tamales are steamed.
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Healthy homemade meal with organic ingredients in rustic clay container generated by artificial intelligence
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Different tamales in a clay dish on wooden table with a colorful serape.
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Traditional mexican tamales in banana leaves on white background
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A plate of pork tamales oaxaqueños, pork tamales wrapped in banana leaves, with a rich mole sauce and tender pork filling, arranged on a platter with a side of salsa, isolated on clean white background.
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Person opening a tamale with his hands. Tamale, typical Mexican food.
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making Mexican tamales, homemade traditional Mexican dish. ai generated
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Traditional mexican tamales in banana leaves on white background
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Tamales. hispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Prehispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in banana leaves. The tamales are steamed.
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Porridge tie. Sticky rice wrapped in banana leaves, banana filling, steamed cooked food.
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Fish in Dried Red Curry, Thai food
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Latin American food. Traditional homemade humitas of corn. Top view
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Traditional mexican tamales in banana leaves on white background
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A plate of tamales, a traditional Mexican dish made of masa (a type of dough made from corn) that is filled with meat, cheese, or vegetables, and then steamed in a corn husk
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Pork sausage warp by rolling with banana leaf.
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Green Enchiladas served in a clay dish on a wooden table. Typical Mexican food.
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Malaysian confectionery or dessert. The traditional menu of Malaysian people and famous during Ramadhan for Iftar or during the morning as breakfast.
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Glutinous rice roasted in bamboo joints
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pamonha, Brazilian sweet made from homemade cheese with corn. Open pissing ready for consumption. Concept of traditional Brazilian sweet, typical food of the months of June and July.
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ketupat Hari Raya, Indonesian rice cake
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Typical Mexican food, Veracruz or jarochos tamales, prepared with banana leaves, corn flour and red adobo. Prehispanic food, that is, food prepared since before the arrival of the Spanish to America
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Tamales. Prehispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Thai Sticky Rice Wrapped in Banana Leaf, Thai local dessert
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glutinous rice steamed in green banana leaf
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Tamales or humitas, wrapped in corn leaves from South America
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Close up sticky rice with banana (Khao Tom Mat), Thai dessert
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A plate of tamales, a traditional Mexican dish made of masa (a type of dough made from corn) that is filled with meat, cheese, or vegetables, and then steamed in a corn husk.
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Traditional mexican corn cobs on colorful mexican tablecloth
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Durian isolated on white background
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coconut milk custard delicious at street food
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Capture the essence of Tamales in a mouthwatering food photography shot
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Traditional chicken Tamal with green sauce in corn leaf on wooden background. Mexican food
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Traditional mexican tamale dish on a plate, selective focus
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Tamales of different flavors in a clay dish on a colorful serape. Sweet tamales.
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Bananas with Sticky Rice or Khao Tom Mad
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Plate Filled with Homemade Tamales Ready for Dinner on a Wooden Table
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ready to eat of banana with rice stick
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Heaping bowl of homemade tamales wrapped in corn husks. Mexican tamales ready for steaming. Concept of traditional cooking, Mexican cuisine, and comfort food.
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A quick but very nutritious breakfast contain a glass of orange juice and humita served on a blue dish
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Indonesian dish PEPES IKAN from banana leaf on plate.
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Vietnamese food, a special street food from Hue cuisine, make from rice flour with meat, shrimp, pack with banana leaf, call banh nam, banh bot loc, a famous Vietnam food
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Steamed rice dough with sweet stuffing and steamed toddy palm cake.Packaging from banana leaf.
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close up streaming rice Thai dessert
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Bagasse after squeezing for a drink in basket and bottles of fresh sugar cane juice. Concept, healthy natural beverage made from agriculture crop. Homemade drinks, has medicinal
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Hands of a person cutting a tamale with a fork. Tamale, typical Mexican food.
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Tamales oaxaquenos panorama, traditional dish of the cuisine of Mexico, various stuffings wrapped in green leaves. Hispanic food. With chili peppers and tomatillos
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Khao Tom Mat - Thai dessert - Sticky Rice, Banana and Black Beans Wrapped in Banana leaf - Still life close up on wooden background
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The national dish of Georgia. Grape leaves stuffed with minced meat with rice. Transcaucasian cuisine.
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The Juane is a typical dish of the Peruvian jungle. It is made from rice, chicken pieces; all this is wrapped in bijao leaf and later boiled.
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Illustration of a plate of three Tamales, a typical dish of Mexican cuisine.
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Homemade Cabbage Kimchi served in a little white cup.
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Tamal, traditional dish of Mexican cuisine, various stuffings wrapped in green leaves. Hispanic food. With chili peppers and tomatillos, top shot
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Tamales. hispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Lemet Singkong or Utri or Ketimus is a traditional cake that uses processed grated cassava inside which is given brown sugar wrapped in banana leaves and steamed. Served in white plate.
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Stuffed dough pyramid thai dessert called Ka-Nhom-Tian. Desserts wrapped in banana leaves. Ka Nhom Tian is popular in auspicious ceremony, especially in Chinese New Year in Thailand.
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Ketupat (Rice Dumpling) and curry On wooden Background. Ketupat is a natural rice casing made from young coconut leaves for cooking rice during eid Mubarak
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stuffed dough pyramid dessert made from sticky rice flour and palm sugar wrapped with banana leaf in pyramid shape
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Sticky rice with coconut delicious ,Thai dessert
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Turkish Dolma with zucchni and minced meat.
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Tamales. hispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Mayanmar Food at the municipal market in the city of Myeik in the south in Myanmar in Southeastasia.
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Tamales. hispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Khao Tom Mat or Khao Tom Pad, Thai dessert made from banana and sticky rice, wrap with banana leaf
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Traditional turkish delight at the bazaar
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A close-up shot of a bowl filled with traditional Mexican tamales, wrapped in corn husks, on a dark wooden table.
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Traditional mexican tamales wrapped in banana leaves also called oaxaqueños on wooden background
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Traditional mexican tamale dish on a plate, selective focus
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Tamales. Prehispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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making Mexican tamales, homemade traditional Mexican dish. ai generated
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steamed fish with curry paste - Thai food style
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Malay traditional food - Pulut Panggang, Grilled Glutinous Rice
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Bananas with Sticky Rice or Khao Tom Mad
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Traditional Treasures: Authentic Tamales Straight from the Heart with ingredients, top view
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Tamales. Prehispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.
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Capture the essence of Tamales in a mouthwatering food photography shot
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Thai traditional sticky rice dessert in banana leaf packaging.Khow Thom Mud.
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Sticky rice wrapped in banana leaves - dessert Thailand.
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A vibrant plate of chicken tamales, wrapped in corn husks and steamed until tender, filled with shredded chicken and a savory red sauce, garnished with cotija cheese and cilantro, isolated on clean white background.
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Mixiotes food in mexico, Mexican beef or lamb wrap spicy
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Delicious sweet rough with raisins wrapped in achira leaf served on a white dish, quimbolito of Ecuador
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wrapped pita bread on a green plate
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Two colour Sticky rice wrapped with banana leaf Thai fusion food famous and delicious in thailand
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Lemang Bamboo or sticky rice with coconut milk sale at ramadhan street food market in Indonesia
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Typical dish of Peru known by the name of tamales, made with corn flour, chicken or pork, garlic, chili, black olives and egg.
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Thai rice cake made from glutinous rice cooked in coconut milk, and often steamed in banana leaves.
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steamed fish with curry paste is another popular Thai dish
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Zongzi sold by vendors at Nanmen Market before the Dragon Boat Festival
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Thai Sticky Rice Wrapped in Banana Leaf, Thai local dessert
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